鹵水鴨舌(D6)
份量: 約180G
材料: 鴨舌、秘制滷水汁
份量: 約180G
材料: 鴨舌、秘制滷水汁
【食用方法】
可用剛滾好的熱水 ( 熄火),原袋放入熱水浸約10分鐘至充分熱,即可食用 。
*註:最佳儲存溫度為 0℃至4℃,可存放7日。
*加熱後請小心打開,以免燙傷。
**一經開封,需盡早享用
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